Food Main Course

Make Pizza Not War

July 28, 2011

Sweet sweet mercy! The white flag is up & I totally surrender. Have you ever seen something you wanted to snarf so badly? No no, you have not. The pesto is an authentic Italian recipe from a dear friend, yes… who’s family lives there! It’s basically crazy good. And that’s it. Done.

Someone get me my pizza stone before I whig out!!
 

Psst! Don’t forget to enter Shopkempt’s $50 gift card Giveaway. Come back tmrw to see the winner!

Aaaand?

Today is also the VERY last day to VOTE for my Newspaper Nails…it’s a tight race! Take a minute and comment saying, Melissa! Your vote is the cherry on top of my day! xo
 

13 Comments

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  • Jenedy July 28, 2011 at 1:53 pm

    Oh My Goodness! I LOVE homemade pizza and my mouth is just watering at this recipe… SO excited to try it. We live next to a pecan orchard and so have LOTS of fresh pecans! Thanks so much! Have a good weekend Miss!

    • missy July 28, 2011 at 7:30 pm

      A pecan orchard? Jealous! Hit that up, sister! Can’t wait to hear how it turns out!

  • Jessie Kay July 28, 2011 at 2:34 pm

    Oh my goodness I am SOOO trying this when I get home from Hawaii! MmmmMMmMMmMmmm!!

    • missy July 28, 2011 at 7:31 pm

      Hawaii? I’ll ship the pizza… you find a genius way to ship Hawaiian Ice, yes? Deal.

  • BC July 28, 2011 at 4:37 pm

    Holy Pizza.

    • missy July 28, 2011 at 7:31 pm

      Yes, it pretty much glows with glorious goodness…

  • Gentri July 28, 2011 at 5:40 pm

    Whoops… I just drooled. Yuck. But this pizza… YUM!

    • missy July 28, 2011 at 7:32 pm

      Drool to your heart’s content! Every bite is worth the embarrassment.

  • Teresa Johnson July 29, 2011 at 1:22 am

    That looks so delicious, I love homemade pizza!

  • DREW HUMPHRIES July 29, 2011 at 1:33 am

    LOL you crack me up so much!! I would scarf that pizza down too if it was in front of my face! Looks delicious!

  • Laura July 29, 2011 at 7:22 pm

    Yay – I’ve been looking for a good pesto recipe. I like that there isn’t a TON of oil in it either! Can’t wait to use up the garden’s fresh basil!! Thx 🙂

  • Brittany K. August 4, 2011 at 4:39 am

    This sounds yummy, makes me want to make pizza right now! Prosciutto would be amazing on this!

  • Laura September 26, 2011 at 3:51 am

    ummm, this was amazing!