Around here the Strawberries are fresh for the picking. We’re so fortunate to live just down the road from a local farm that’s open to the public for picking your own pint of strawberries.…
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Confession: I’ve never made biscuits before. Intimidation. That’s why. The thought of biting into a brick is almost too much for this OCD (overly cautious dame) to handle. The solution has always been sticking…
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Forget the goofy gags and practical jokes. Instead celebrate April 1st with this fool-proof pie. It celebrates Spring with the perfect mix between tart and creamy, while still remaining light and satisfying. The…
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3rd trimester – last 3 months of pregnancy which result in protruding belly and ever-changing food cravings. For me, the range has varied from salty popcorn to sour lemonade. But one craving has stayed…
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Overripe bananas. They’re OVERLY sweet, mushy, and splotchy. An awful mess that makes muffin heaven. Let me tell you, I visited and I’ll be going back often. I decided to make the recipe COMPLETELY…